Rocco Forte Collection

Mothers Day Menu

Experience a memorable evening on Mothers Day with your loved ones …

For this special occasion, our multi-awarded Chef Vincenzo Regine, “Maître Cuisinier de Belgique/ Meesterkok van België 2008’, creates an exclusive Mother’s day Menu in our Ristorante Bocconi:


Mothers Day Menu
11 May 2008


Salad of artichokes and prawns with rocket salad and basil oil
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Risotto with green peas and dill
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Grilled Monkfish accompanied with seasonal vegetables and saffron oil
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Grapefruit sorbet
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Tagliata of beef with Parmesan cheese and balsamic vinegar
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Marinated strawberries salad with home made pistachio ice cream
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Coffees, fine teas, herbal teas and biscuits

85 € per person, excluding drinks
16 % service and 21% VAT included


For further information or reservations, please don’t hesitate to contact Ristorante Bocconi by telephone: +32 2 547 4715
or email: bocconirestaurant@roccofortecollection.com